Lebensmittel, Sport, Veranstaltungen, Sicherheit

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  • Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing

    Standard [CURRENT] 2019-01

    DIN 10500:2019-01

    Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing

    from 87.90 EUR VAT included

    from 82.15 EUR VAT excluded

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  • Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 1: Materials and constructive features, evaluation of suitability, marking, proof of application and identification

    Standard [CURRENT] 2014-05

    DIN 10502-1:2014-05

    Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 1: Materials and constructive features, evaluation of suitability, marking, proof of application and identification

    This standard applies for containers for liquid, granulated and powdered goods in accordance to Regulation (EC) No. 178/2002 for the purpose of food production, transported unpackaged and ...

    from 94.60 EUR VAT included

    from 88.41 EUR VAT excluded

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  • Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 2: Cleaning and disinfection

    Standard [CURRENT] 2014-05

    DIN 10502-2:2014-05

    Food hygiene - Containers for liquid, granulated and powdered foodstuffs - Part 2: Cleaning and disinfection

    This standard applies for containers for liquid, granulated and powdered foodstuffs in accordance with Regulation (EC) No. 178/2002 for the purpose of food production, transported unpackaged. DIN ...

    from 80.20 EUR VAT included

    from 74.95 EUR VAT excluded

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  • Food hygiene - Terminology

    Standard [CURRENT] 2022-03

    DIN 10503:2022-03

    Food hygiene - Terminology

    from 121.20 EUR VAT included

    from 113.27 EUR VAT excluded

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  • Food hygiene - Mass catering

    Standard [CURRENT] 2023-03

    DIN 10506:2023-03

    Food hygiene - Mass catering

    from 121.20 EUR VAT included

    from 113.27 EUR VAT excluded

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  • Food hygiene - Production and dispense of cream with cream whipping machines - Hygiene requirements, testing

    Standard [CURRENT] 2019-02

    DIN 10507:2019-02

    Food hygiene - Production and dispense of cream with cream whipping machines - Hygiene requirements, testing

    from 58.30 EUR VAT included

    from 54.49 EUR VAT excluded

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  • Food hygiene - Cream whipping machines, compressed gas cartridge type - Hygiene requirements, testing

    Standard [CURRENT] 2006-11

    DIN 10507:2006-11

    Food hygiene - Cream whipping machines, compressed gas cartridge type - Hygiene requirements, testing

    from 65.70 EUR VAT included

    from 61.40 EUR VAT excluded

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  • Food hygiene - Temperature requirements for foodstuffs

    Standard [CURRENT] 2022-03

    DIN 10508:2022-03

    Food hygiene - Temperature requirements for foodstuffs

    from 80.20 EUR VAT included

    from 74.95 EUR VAT excluded

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  • Food hygiene - Hygiene training

    Standard [CURRENT] 2024-07

    DIN 10514:2024-07

    Food hygiene - Hygiene training

    from 50.70 EUR VAT included

    from 47.38 EUR VAT excluded

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  • Food hygiene - Cleaning and disinfection

    Standard [CURRENT] 2020-10

    DIN 10516:2020-10

    Food hygiene - Cleaning and disinfection

    from 94.60 EUR VAT included

    from 88.41 EUR VAT excluded

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