Standard [WITHDRAWN]
DIN EN ISO 10272-2:2017-09
Microbiology of the food chain - Horizontal method for the detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique (ISO 10272-2:2017); German version EN ISO 10272-2:2017
- German title
- Mikrobiologie der Lebensmittelkette - Horizontales Verfahren zum Nachweis und zur Zählung von Campylobacter spp. - Teil 2: Koloniezählverfahren (ISO 10272-2:2017); Deutsche Fassung EN ISO 10272-2:2017
- Publication date
- 2017-09
- Original language
- German
- Pages
- 32
- Publication date
- 2017-09
- Original language
- German
- Pages
- 32
- DOI
- https://dx.doi.org/10.31030/2629122
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Overview
This document specifies a horizontal method for the detection by enrichment or direct plating of Campylobacter spp. It is applicable to - products intended for human consumption, - products intended for animal feeding, - environmental samples in the area of food and feed production, handling, and - samples from the primary production stage such as animal faeces, dust, and swabs. The enumeration of Campylobacter requires three successive stages: 1. preparation of dilutions; 2. counting; 3. confirmation. The responsible committee for this standard is NA 057-01-06 AA "Mikrobiologie der Lebensmittelkette" ("Microbiology of the food chain") at DIN Standards Committee Food and Agricultural Products (NAL).
Content
ICS
DOI
This document has been replaced by: DIN EN ISO 10272-2:2023-07 .